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	Comentarios en: Especialistas indican que los edulcorantes no calóricos no tienen impacto en el microbiota intestinal	</title>
	<atom:link href="https://www.sociedaduruguaya.org/2019/04/especialistas-indican-que-los-edulcorantes-no-caloricos-no-tienen-impacto-en-el-microbiota-intestinal.html/feed" rel="self" type="application/rss+xml" />
	<link>https://www.sociedaduruguaya.org/2019/04/especialistas-indican-que-los-edulcorantes-no-caloricos-no-tienen-impacto-en-el-microbiota-intestinal.html</link>
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		Por: Pablo Montilla		</title>
		<link>https://www.sociedaduruguaya.org/2019/04/especialistas-indican-que-los-edulcorantes-no-caloricos-no-tienen-impacto-en-el-microbiota-intestinal.html#comment-979781</link>

		<dc:creator><![CDATA[Pablo Montilla]]></dc:creator>
		<pubDate>Thu, 09 May 2019 18:22:22 +0000</pubDate>
		<guid isPermaLink="false">https://www.sociedaduruguaya.org/?p=97978#comment-979781</guid>

					<description><![CDATA[Si se lee el paper de Angel Gil, justamente lo que se concluye es lo contrario, que no se tienen estudios correctos que puedan confirmar el hecho de que los edulcorantes afectan la microbiota (algo que ha sido probado en algunos estudios). Las conclusiones son que se requieren más estudios para confirmar si se modifica o no la microbiota: &quot;Further studies are needed to elucidate whether the changes observed in the intestinal microbiota in animals are present in humans and to study the effects of sweeteners for which evidence is not available so far. In this regard, there is an actual need to perform well-designed, long-term, double-blind, placebo-controlled, randomized clinical trials with appropriated doses and adequate subject sizes to evaluate the potential impact of both NNSs and LCSs on intestinal microbiota and how they could affect major outcomes and risk biomarkers related to chronic diseases.&quot;]]></description>
			<content:encoded><![CDATA[<p>Si se lee el paper de Angel Gil, justamente lo que se concluye es lo contrario, que no se tienen estudios correctos que puedan confirmar el hecho de que los edulcorantes afectan la microbiota (algo que ha sido probado en algunos estudios). Las conclusiones son que se requieren más estudios para confirmar si se modifica o no la microbiota: «Further studies are needed to elucidate whether the changes observed in the intestinal microbiota in animals are present in humans and to study the effects of sweeteners for which evidence is not available so far. In this regard, there is an actual need to perform well-designed, long-term, double-blind, placebo-controlled, randomized clinical trials with appropriated doses and adequate subject sizes to evaluate the potential impact of both NNSs and LCSs on intestinal microbiota and how they could affect major outcomes and risk biomarkers related to chronic diseases.»</p>
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